Menu Composition
& Consultation

A single, curated bite to awaken the palate and begin calibrating the nervous system. Typically a cold or room-temperature preparation featuring seasonal herbs, a therapeutic fat source, and one of Melvin's Keynotes Spice Co. proprietary blends. Served with still or sparkling mineral water at table temperature.

A warming or cooling composition built around your primary diagnosis. Cardiac and diabetic clients receive a low-sodium, low-glycemic cold broth or composed salad. Anti-inflammatory clients receive a roasted root or herb-forward soup with turmeric-ginger base. Dysphagia-safe versions available in all textures.

The centerpiece of your therapeutic dining experience. A composed protein, therapeutic grain or vegetable base, and sauce architecture designed to honor your clinical protocols. Melvin builds this course with your specific lab-informed nutrition targets in mind—sodium, potassium, glycemic load, and inflammatory markers.

A gentle closing plate—either a therapeutic dessert, herbal tea service, or digestive amuse. Designed to complete the somatic arc of the meal and support nervous system downshift after eating. Sugar-free, dairy-free, and allergen-adapted options available for every protocol.